Khoshkam Nab Tomato Paste is crafted to deliver deep color, rounded acidity, and a naturally sweet finish that brings sauces and stews to life. We start with sun-ripe tomatoes, simmer them slowly to concentrate flavor, and seal the result for dependable everyday cooking. Whether you’re building a quick weekday meal or a restaurant batch sauce, Tomato Paste from Khoshkam Nab gives you consistent, clean flavor you can trust.
Only carefully selected tomatoes go into our kettles. The fruit is washed, sorted, and heated to capture its bright, fresh notes before long, gentle reduction. This patient concentration produces a dense body and a smooth texture that melts quickly into hot oil or butter—exactly what good Tomato Paste should do. A calibrated acidity target keeps the taste lively without turning sharp, so your final dish stays balanced even after long cooking.
Because consistency matters in professional and home kitchens, our process focuses on repeatable results—color you can count on, a spoon-standing texture, and a clean ingredient list. There are no artificial colors or unnecessary additives; just tomatoes reduced to a rich base. That makes Tomato Paste ideal for chefs who need reliable performance across multiple stations and for families who want straightforward ingredients in their pantry.
Versatility is where this product shines. Start sofritos and Persian khoresh with a spoon of Tomato Paste in hot oil for quick caramelization and depth. Whisk it into water or stock to build soup, use it as a pizza base booster, or finish a shakshuka, meatball sauce, or chili with a concentrated tomato kick. Mix with garlic and olive oil for a speedy marinade, or stir a little sugar and vinegar into Tomato Paste to create a bright glaze for roasted vegetables.
Packaging is tailored to retail and food-service needs. Home cooks can choose practical glass jars for easy storage and portioning. Restaurants and distributors can request larger formats and private-label solutions; we can adapt label artwork, barcodes, and carton configurations while preserving the exact formulation inside. Whatever the size, every jar of Tomato Paste is sealed to keep oxygen out and flavor in, so you get the same color and body from the first spoonful to the last.
Storage is simple: keep unopened jars in a cool, dry place away from sunlight. After opening, refrigerate and use a clean, dry spoon to protect quality. Because the ingredient list is short and recognizable, this Tomato Paste fits clean-label expectations while delivering concentrated flavor that stands up to spices, herbs, and slow cooking.
For retailers, the product’s dependable performance and broad use cases make it a steady seller year-round. For chefs, it shortens prep time, stabilizes recipes, and provides a reliable backbone for sauces, soups, and braises. In short, Khoshkam Nab Tomato Paste brings rich, smooth tomato depth to any kitchen—consistently and confidently.
